Maple Melts Live Rosin is extracted from flowers sourced from their own garden. Their process of extraction uses no chemicals or solvent. Only ice and water is used to separate the trichomes from the biomass.
Every batch of Maple Melts Live Rosin goes through an intensive process to provide consumers with chemical-free, solvent-less extracts.
Maple Melts only uses Whole Plant Fresh Frozen (WPFF). The Cannabis plant is harvested and frozen right away to preserve all the terpenes for the trichome extraction process.
The Fresh Frozen Plant is washed with an artisanal touch for a gentle trichome separation while protecting as much of the trichome heads as possible.
The Trichomes are gently shaken off the plant in the ice and water bath, differing from solvent-based extraction processes where the trichomes are dissolved off the plant instead.
45-159μ (micron) sized heads are collected for a full spectrum of cannabinoids and terpenes for a complete experience that a certain strain is meant to produce. This varies by strain but is arguably the stronger due to the entourage effect.
The extraction is then freeze-dried to remove all the moisture from the extract. This will prevent degradation while preserving all the terpenes of the live plant.
The plant matter is then pressed with low heat to prevent any terpene loss and is then applied to the bubble hash to produce the live rosin.
Live Rosin is the closest smelling and tasting extract, as it is harvested and frozen specifically for bubble hash (ice water hash), which is then turned into Live Rosin.
In comparison to any other extraction process that requires chemicals or solvents, this method of extraction is best for preserving more terpenes and cannabinoids.
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