Durian Kush is a nutritious Malaysian fruit that’s big and spiky on the outside like forbidding foliage on a Star Wars planet.
Inside is white and yolky, with yellow embryos of fruit lodged in the pulp. It smells pungent, has the texture of thick custard, and is described as eating caramel, cheese, and garlic together.
From that description, you might be enticed or repulsed by the idea of a cannabis strain named for the off-putting but nutritious fruit.
A unique flavour profile and interesting foliage draw people in while the incredibly pungent smell wards off everyone in the vicinity, save only those most inclined to love this stinky fruit bomb.
Not a lot is known about the Durian Kush plant, but sources seem to agree that Alpine Seeds, the breeder from Switzerland, was the first to get it growing.
Durian Kush looks like hardly any other cannabis we’ve ever seen. While it has a nice growing structure with a medium-high stack of slender, serrated leaves and a prominent central cola, it’s the colour that drives the plant to greatness.
If you’ve ever had Forbidden Fruit or GMO, you should know kind of what to expect with Durian Kush. Just remember that the plant lets out quite a stench! Like it’s namesake, it tends to be somewhere between fruit, cream, and outrageous cheesy funk.
9 reviews for Durian Kush